Saturday 28 November 2009

Children and Sustainability

Those concerned about sustainability and education, please consider signing the parliamentary petition I launched yesterday. Thank you for your support. See this link:
http://petitions.number10.gov.uk/parentsguideeyfs/

Tuesday 17 November 2009

A Quaker Kitchen Garden - Woodbrooke Quaker Study Centre

Continuing our series of blog posts on the Kitchen Garden and Woodbrooke Quaker Study Centre we make our entrance:

A sign says: "You are welcome to explore the walled garden. Dating back to the 19th. Century the walled garden would have provided vegetables, herbs, fruit and flowers for a large family and their staff. The current planting plan echoes this with separate Herb, Kitchen, Fruit and Cutting Gardens providing organic food and flowers for the Study Centre and a pleasant area to stroll or sit in".

I was fascinated by the layout of this garden, especially the herb garden. Woodbrooke provides an overview:

It's a shame I had so little time. You can't read all the names on this herb 'map' but you get some idea of how many different herbs there are. Walking around - I found some unusual varieties such as Sweet Woodruff. In the first instance - I wouldn't have the foggiest idea what to use this for, but it was enlightening to find it's sometimes employed to relieve migrane see http://www.herbalcuisine.com/Sweet_Woodruff.html . Next to catch my attention was 'Coltsfoot' used in the past for cough remedies. See: http://www.botanical.com/botanical/mgmh/c/coltsf88.html














Alongside Rosemary I also found Yarrow. You don't see that in your average plant nursery...

Being a Quaker Parent

Just returned from a weekend away at Woodbrooke Quaker college outside Birmingham, England. I'd registered for the weekend course entitled "Being a Quaker Parent" led by Craig Barnett and Helen Chambers. It was only half way through the weekend that I realised Craig Barnett of Sheffield has been following this blog for quite some time already, so it was great to meet him in person at last.

Craig is currently coordinating the City of Sanctuary movement in Britain. City of Sanctuary is a 'movement to build a culture of hospitality for people seeking sanctuary in the UK' and creates a network of towns and cities throughout the country which are proud to be places of safety, and which include people seeking sanctuary fully in the life of their communities. Many people are now familiar with the idea of a ‘Fairtrade City’, in which a wide range of community groups and organisations make a commitment to using and selling fairtrade goods. In a similar way a ‘City of Sanctuary’ is a place where a broad range of local organisations, community groups and faith communities, as well as local government, are publicly committed to welcoming and including people seeking sanctuary.

The Woodbrooke weekend was glorious in more ways than one so thank you to those who led the course, took the time to attend and worked so hard. We really appreciated talking to fellow parents. I took a series of photographs on the Sunday morning after breakfast. (I was dying to get out with my still-newish Nikon D3000 and see what was growing in the Woodbrooke kitchen garden at this time of year) - I find you learn so much looking at the garden that someone else has created - so I'm planning to share a series of twenty or so photographs here, over the course of the next few weeks.

Intellectually speaking, there was much food for thought too. Many parents came with their children and carers. Some atheist, some agnostic. I'd heard it was the first time Woodbrooke had run the course, and we all hoped they will do this again - it certainly meant a lot to us.

In the day-to-day bustle of parenting tasks I'd been feeling as if I seldom got a chance to reflect on what I was actually doing. (That sounds completely wrong, but those of us caught up with the school-run and getting-tea-on-the-table will perhaps have some inkling of what I am trying to say...). Food was an important part of the weekend - the excellent facilities at Woodbrooke meant that no-one had to cook and since all the parents said 'relaxation' was an important element about being on the course we enjoyed being looked after very much. This garden fork-to-table business is all very well, but it gets to be hard work sometimes and it is great to have a weekend off.

It was the first time too I'd had a chance to talk about some of the special challenges and joys of being a family (and parenting with) a disability. All these things are all relevant to this blog - access to gardening and access to sustainable food production needs to mean access for all.
The children seemed to eat well - our daughter was so excited about being at Woodbrooke she didn't want to go to bed in case she missed anything, bless her.

So, on to the kitchen garden. It's a walled garden and this is the view from outside. I'm going to walk you round and look at interesting and useful plants in the pictures and blog posts that follow. (Much of what is grown in the garden finds it's way into the Woodbrooke restaurant kitchen).

Before we go into the garden proper I'm squeezing in another link which I hope will be of interest here. It's the Good Lives Project.

It came about because in addition to the historically important testimonies of peace, justice, equality and truth-seeking, Quakers have now adopted a corporate testimony of 'sustainability' which amongst other things means that many Friends are very busy right now on an international level - lobbying at the Copenhagen Climate Change negotiations. Now that there is little prospect of a legally binding agreement, people of all faiths (and none) are needing to seek other ways of disseminating, upholding and supporting the message of 'true sustainability'.

Monday 9 November 2009

Onions, garlic and parsnip soup

Finished planting onion and garlic sets yesterday. I'm hopeless at labelling when I'm out on the plot. If it's cold and wet, you really don't want to be hanging about trying to get your pens to work...I'm hoping to record details of plantings here on the blog so that I can review how well they perform. I decided I wanted to try a new garlic variety so this years plantings were:


Pulled parsnips to make some space (and beautiful parsnip soup).

I'm spending an average of three hours a week at the allotment right now. At this time of year it's enough to keep things ticking over.

Thursday 5 November 2009

Plant Garlic now in November

According to Kitchen Gardener's International a whopping seventy-three per cent of garlic in the U.S. is imported from China. I wonder what the U.K. percentage is? Growing your own means you get Chinese cuisine with locally sourced ingredients. Watch this lovely video to brush up on what garlic is and how to plant it.